santa fe community coop

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Santa Fe’s New Social, Economic and Environmental Cooperative Model

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We want to get the word out about our new social, economic, and environmental cooperative model. Bridging the North and South sides of Santa Fe, our new cooperative provides high quality, affordable food to everyone. It brings food & health equity and new farming models together, growing more local food and creating more local jobs in Santa Fe, while preserving our most vulnerable resource, water.

The Coop offers one-stop-shopping for healthy, nutritious, mostly organic and non-GMO, local whenever possible, food; along with nutritional supplements, basic housewares, some hardware, beauty products, and select gourmet. It will be home to a rich and progressive culture where Santa Feans actively participate in improving their own lives and lives of others . . . where we, together, deliver on our commitment to live a life of meaning.

The Coop is family-oriented, with childcare and desks for homework, cooking and nutritional classes, and high quality prepared food for seniors and singles. Built on a solid ecological model, the backbone of the coop is an energy efficient system that optimizes thermal outputs, recycles grey water, deploys solar energy, and uses proven and emerging agricultural technologies in a model, economically and environmentally viable, grocery store replete with high-yield, water-efficient urban farming. Working with La Familia Medical Center, Youthbuild job corp and other community NGO’s we are marshaling our community’s economic and social resources to empower Santa Fe’s growth and health.

The Coop uses a proven business model, the Park Slope Food Coop in Brooklyn, which has been in business for 40 years . . . with whom we have strong and active strategic alliance. Located in a walking community of 73,595, the PSFC is one of the top five independent grocery stores in the country. It is highly efficient, with $6,500 annual sales per square foot compared to Whole Foods’ $777. It has 16,000 working members, and charges 21% mark-up compared with most natural grocers’ mark-up of 65% and more. The Coop saves shoppers 20%-40% on food, selling organic Yukon Golds for $.57 lb and organic leeks for $2.37. They take healthy food to a new level, stocking 85% organic compared to Whole Foods’ 26%. The Coop will launch with a 29% mark-up.

The Coop needs your help. We cannot do this without you. You are the foundation of the cooperative . . . its owners, its cheerleaders, its heart and soul. We encourage you to join and to let your friends know about the Coop so they can join. The Coop needs 400 Founding Members to secure our site and our financing; we will not spend your pledge or move forward until we have 400 Members. By joining now, you will save your first year’s $25 membership fee, and you will have the pleasure of knowing that you have helped make an outstanding contribution to our community, a contribution that delivers on Santa Fe’s promise of citizen engagement, cultural diversity, and ecological stewardship.

To join, click here. If you want to learn more, you will find lots of information on the Coop’s web site and Facebook page. We invite you to attend a community gathering where you can meet Members and newcomers. Our next meeting is Monday, September 23, 5:30 – 7:00, at La Farge Branch Library, 1730 Llano Street.

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